Vol. 11 No. 4 (2016)

Published: 25-11-2016

Original Articles

Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

209-216
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Sensitivity analysis of six soil organic matter models applied to the decomposition of animal manures and crop residues

Daniele Cavalli, Pietro Marino Gallina, Luca Bechini

217-236
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

237-245
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Role of exogenous folic acid in alleviation of morphological and anatomical inhibition on salinity-induced stress in barley

Semra Kilic, Hatice TuÄŸba Aca

246-251
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Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

Carlo Giupponi, Michele Zen

252-260
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Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267
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Short communications

Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands

Massimiliano Probo, Marco Pittarello, Michele Lonati, Giampiero Lombardi

268-272
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Effect of biochar amendment on nitrate retention in a silty clay loam soil

Angela Libutti, Massimo Mucci, Matteo Francavilla, Massimo Monteleone

273-276
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Characterisation of quinoa (Chenopodium quinoa Willd.) accessions for the saponin content in Mediterranean environment

Giuditta De Santis, Carmen Maddaluno, Tiziana D'Ambrosio, Agata Rascio, Michele Rinaldi, Jacopo Troisi

277-281
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